Experience the best of vegan cuisine with SteMartaen Vegan Catering – where flavor meets elegance.
The food, I know, I know, I will get back to that in a sec. Be patient. It’s just me since my husband utterly refuses to post recipes. He’s on strike, something about the wages and working conditions. In between relatives visiting and having a …
For a girl raised up in Brooklyn, I love the outdoors. I spent weeks out of the summers off at camp. Fishing, hiking, canoeing… I’ve done it all. Even jumping into a pool first thing in the morning for Polar Bear. Summer is over around …
The husband and I got a Quesadilla maker for our wedding and we haven’t looked back since.
There was life before the Quesadilla maker and life afterward. We like the latter. Anyway, experimenting with our cheese one day, we discovered a whole new way of eating it, other than in cube form sitting on a cracker.
First you need one of the above. Of course you can do it the old fashioned way but this way is so much more fun!
First you need some of our cheese. Pepper Jack on the right, Olive on the left.
Slice
Assemble
Place on the quesadilla maker and close the lid.
You just did something amazing.
Trust me you want to to try this…
No Animals Were Harmed in the Creation of this Dish!
With love,
Laviyah