I went on my Lasagna binge the end of last year and created this recipe along the way. It’s a pretty quick formula and adds great flavor to many dishes.
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And the Winner is…well,you’ll have to read a little bit more. This past weekend,Sunday,December 13,2009…a date that shall live on in our minds and taste buds for eternity. Julia,aka the Snarky Vegan,had the most brilliant idea that culminated in the Vegan Pizza Smackdown at Delisi’s Pizzeria and Bar. [...] Nothing like a dish that incorporates the goodness of faux meat,pasta,vegan cheese and tomatoes. Complete happiness in every bite. We are starting our 6 Weeks,6 Lasagna’s with a bang. This lasagna is power packed with taste and body. There will be 3 types of faux meat and two types of vegan [...] The base of all things good. The sauce that took weeks to perfect. The base that flavors the whole. Yes,The One. Yes,it’s here…The Ste Martaen Marinara Sauce. Alright,enough with the fake hype. As you may know,I hate store bought tomato sauce. For years I have tried every brand under the [...] 3 PEPPER &VEGGIE SAUSAGE TOMATO SAUCE OK,now let’s make some outstanding tomato sauce. I definitely prefer to make sauce than to buy pre-made. I always end up adding something to the pre-made stuff because it is never quite right and making from scratch is easy and cheaper. [...] Creamy Vegan Soy Cheese Tutorial For the vegan soy cheese you will need a good blender. I prefer a Vita-Mix (who doesn’t),but any good blender will do. [...] Mmmmmmmm,Tempeh. It is one of those hit or miss ingredients. I loved it from the first time I tried back in the mid-90′s. But it seems a lot of people just can’t seem to tolerate the taste. Tempeh tends to have a slightly bitter after taste if not prepared correctly. I think I [...]  |     | |||
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